inkl. MwSt. zzgl. Versandkosten
Sofort versandfertig, Lieferzeit ca. 1-3 Werktage
Please kindly note that we can only sell this wine to clients with a GERMAN invoice and delivery address. Thank you very much for your understanding.
96/100 - "This exciting blend showcases three sites planted on their own roots: the Hyland Vineyard in McMinnville, the Nysa Vineyard in Dundee, and the estate's own Bishop Creek site in Yamhill-Carlton. The fruit is destemmed and fermented on native yeasts before aging over two winters in French casks. The result shows a sweet, forward cassis fruit that expands and takes on volume on the palate to echo enticingly on the finish. Drinking Window 2021 - 2031"
Decanter. Blind tasted by Charles Curtis MW (at Oregon, 31 Jul 2021) Part of Oregon Pinot Noir: top producers to know and wines to try
Domaine Nicolas Jay
Vinous - 2018 Pinot Noir Own-Rooted, Nicolas Jay
Glistening ruby. Powerful, spice-accented red and blue fruits, incense, vanilla and candied flowers on the seductively perfumed nose. Expansive cherry cola, black raspberry and lavender pastille flavors are complemented by building spice and smoky mineral nuances. Fine-grained and seamless in texture, showing sharp detail and resonating spiciness, slowly building tannins and a hint of mocha on the impressively long finish. 50% new French oak. - Josh Raynolds, Feb. 2022
James Suckling - 2018 Pinot Noir Own-Rooted, Nicolas Jay
This is a blend of three vineyards and has a very polished nose of ripe red cherry and spice with assertive oak in play, like modern Burgundy. The texture is exceptional and delivers soft, suave and fine tannins that carry bright red and darker-cherry flavors. Really impressive. Drink or hold. - James Suckling, June 2021
|Abfüller:||Domaine Nicolas Jay, 1002-A North Springbrook Road, 97132 Newsberg, USA|
|Importer:||Domaine Méo-Camuzet, 11 rue des Grands Crus, 21700 Vosne-Romanée, Frankreich|