2020 Clos de Tart Grand Cru

Robert Parker's Wine Advocate
The 2020 Clos de Tart Grand Cru is brilliant, bursting from the glass with aromas of dark berries, peonies, rose petals, sweet spices, orange rind and incense. Full-bodied, layered and concentrated, it's elegantly muscular and multidimensional, with terrific depth at the core, ample reserves of ripe, powdery tannins and a long, resonant finish. Seamless and integrated, it was blended in the summer of 2021 before returning to barrel to complete its élevage. - William Kelley, Jan. 2022

Vinous
The 2020 Clos de Tart Grand Cru contains around 55% whole bunch this year with 65% new oak. It has a very limpid hue in the glass. The bouquet takes time to open but my word, it is beautiful, extraordinarily pure with black cherries, crushed stone, hints of pressed violet all exquisitely defined. The palate is medium-bodied with a velvety smooth texture, fine acidity, the neatly integrated. Very sleek and sensual on the finish, this is a very sophisticated and somehow "complete" Clos de Tart. Around 13,000 bottles produced. - Neal Martin, Nov. 2021

Allen Meadows' Burghound
Here the more reticent nose is also markedly floral in character with its ripe aromas of plum, cassis, black raspberry and plethora of spice nuances along with a mentholated top note. There is excellent size, weight and mid-palate concentration along with almost painful intensity to the big-bodied flavors that brim with sappy dry extract that helps to buffer the very firm tannins shaping the balanced and hugely long finale. This is excellent though note well that this beauty is going to require extended patience. I would also note that it's a Clos de Tart fashioned in a riper, but not unduly roasted or heavy, style. - Allen Meadows, Jan. 23