2018 Wiltinger Braune Kupp Riesling Kabinett
Le Gallais - Egon Müller, (0,75 l)
67,00 €
Details
| Kennzeichnung: | enthält Sulfite |
|---|---|
| Jahrgang: | 2018 |
| Herkunftsland: | Deutschland |
| Region: | Mosel-Saar-Ruwer |
| Lage: | Braune Kupp |
| Volumen: | 0,75l |
| Geschmack: | süß |
| Prädikatsstufe: | Kabinett |
| Farbe: | Weiß |
| Rebsorte: | Riesling |
| Provenienz: | Ex Weingut |
| VDP Klassifizierung: | VDP. Grosse Lage |
| Alkohol: | 9% Vol. |
Auszeichnungen
Robert Parker's Wine Advocate
The 2018 Wiltinger Braune Kupp Riesling Kabinett (AP #4) is clear and very elegant on the nose where ripe and dense stone fruit aromas and fine flint notes are displayed. Lush, mouthfilling and round on the palate, this is a crystalline, fine and elegant Kupp Kabinett that reveals a stimulatingly salty and a finely grippy finish. The 2018 was bottled with 9% alcohol and a quiet sweet bit of unfermented sugar. Tasted in June 2019. - Stephan Reinhardt, Aug. 2019
Vinous
Purple plum is laced with mint on the nose, and those two elements serve for a succulent and subtly cooling effect on the glossy, polished palate. Tangy plum skin, piquant plum pit and a hint of seedy red raspberry serve for invigoration critical to pushing back against unusually high residual sugar, but without diminishing the sense of richness that is engendered on first sip. “I believe some casks would have benefited from fermenting a bit further,” noted Müller, but the fermentations simply petered out. As a result – though, naturally, must weights in the low 90s are also contributory – nearly 60 grams of residual sugar remain in the finished wine. The impressively sustained finish is amply refreshing as well as transparent to smoky and stony nuances. - David Schildknecht, Juli 2020
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