2014 Saarburger Rausch Riesling Auslese

Geltz Zilliken, Mosel-Saar-Ruwer
Internationale Bewertung
  • 93 / 100 Wine Advocate
  • 91 / 100 Mosel Fine Wines
  • 94 / 100 Vinous
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48,64 € *
Inhalt: 0.75 l (64,85 € * / 1 l)

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Auszeichnung
93 / 100

Robert Parker's Wine Advocate: In total, four fuders have been produced of the 2014 Saarburger Rausch Riesling Auslese, which is a selection of partly shriveled berries. The wine starts pretty clear and flinty on the finely concentrated nose, where lemon peel and stony aromas are displayed. This digestible Auslese reveals a great finesse and mineral complexity with confit au citron flavors in the finish that has a lovely salinity. - Stephan Reinhardt, März 2016

91 / 100
94 / 100

Vinous: Reflecting a selection of the most perfectly botrytis-inflected bunches from both young and old parcels, this delivers a drippingly luscious yet brightly refreshing meld of almond extract and honeysuckle-tinged honeydew melon and fresh lime. Hints of mint heighten a cooling and transparent impression that took me entirely by surprise given the impression leading up to it. Buoyant and silken-textured, this beauty – of which there are 4,000 liters – finishes with riveting sheer intensity and a shimmering sense of interplay among smoke and stone, melon and lime, inner-mouth florality and saliva-inducing salinity. “I picked these casks out for their having the highest acidity of any in the cellar,” explained Zilliken, “and then vinified a little differently to finish with less residual sugar than usual for an Auslese [for an Auslese of his, that is!] so that it leans more in an elegant Spätlese direction.” - David Schildknecht, Jul. 2016

Details
Jahrgang: 2014
Herkunftsland: Deutschland
Region: Mosel-Saar-Ruwer
Lage: Saarburger Rausch
VDP Klassifizierung: VDP. Grosse Lage
Prädikatsstufe: Auslese
Rebsorte: Riesling
Volumen: 0,75l
Farbe: Weiß
Geschmack: süß
Alkohol: 7,5% Vol.
Kennzeichnung: enthält Sulfite
Abfüller:Weingut Forstmeister Geltz Zilliken, Heckingstraße 20, 54439 Saarburg, Deutschland
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